FINE DINING IN ST LOUIS
Dominic's
Restaurant on the Hill
In 1971, Dominic and his wife, Jackie, debuted Dominic's. Located
on the corner of Hereford and Wilson, it is in the historic neighborhood
known as "The Hill." Continental Italian cuisine, with
the emphasis on traditional regional dishes, is served for dinner
Monday through Saturday. The elegant decor belies the relaxed, personable
atmosphere that is felt by guests as soon as they enter.
Mike
Shannon's Steaks & Seafood
Award-winning menu, style, and a sizzling food experience, Mike
Shannon's is the locally acclaimed steak and seafood home to many
celebrities, St. Louisans and visitors. Located on the corners of
7th and Market, Shannon's is the ultimate in dining with a sleek
new look and perfect views of the new St. Louis Cardinals Stadium.
Shannon's features the best elements of a classic steakhouse menu
headlined by their tender aged beef and fresh seafood.
Tony's
Tony's is the only restaurant ever to receive the coveted AAA five-diamond
award in the state of Missouri. There are only 34 restaurants in
North America to receive this recognition. The many local and national
awards hanging on the office walls are testimony to Tony's ranking
with the best restaurants anywhere.
 Kemoll's
In 1927, Mr. and Mrs. Joe Kemoll (Vincenzo Camuglia), opened the
doors to a new business that soon became a popular neighborhood
eating place. Mrs. Kemoll was taught to cook by her mother, learning
authentic Sicilian recipes, which are still created today.
An
American Place
The historic dining room of An American Place was completely preserved
and restored as part of the $270 million renovation of the landmark
St. Louis Renaissance Grand Hotel, which opened in 2003. Throughout
a successful 27 year career, Larry Forgione has focused mainly on
our national cuisine and played an integral role in giving it international
renown.
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Restaurants, Dining, Caterers, and Nightlife in St. Louis, Missouri
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